Our Menu
Breakfast
Salmon Avocado Toast
Goat cheese, pesto, local microgreens on sourdough toast
French Toast
Chantilly cream and fresh berries
Yogurt Parfait
Homemade granola and fresh fruit
Bacon
Quiche
Quiche of the day, petite salad with champagne vinaigrette
Appetizers
olives
Citrus and bay marinated
Truffle Parmesan Fries
Sea Salt Fries
Chimichurri or garlic aioli
White Bean Puree
garlic and rosemary. Served with vegetables or crostini
Soup Du Jour
Desserts
Assorted Macarons
Affogato
Vanilla Gelato, espresso, Chocolate or Caramel sauce
Matcha Affogato
Dairy Free lemon Sorbet, Ceremonial grade matcha
Coffee Chocolate Mousse
Sandwiches
Burger Sliders
Pimento cheese or caramelized onions.
Salmon BLT
Capper dill sauce
Grilled Cheese
Smoked gouda, sharp cheddar, caramelized onion jam, sourdough
Salads
Wedge Salad
Cherry tomatoes, bacon, blue cheese
Beet Salad
Goat cheese, pistachios, dill
Shaved Brussels sprout salad
Parmesan, toasted almonds, Champagne vinaigrette
Curry Chicken Salad
on a bed of lettuce, served with crostini (Eat Fit Approved)
Fall Salad
Spinach, green apples, roasted sweet potatoes, toasted pecans, pecorino, dried cranberries, maple dressing
Appetizers
Truffle Parmesan Fries
Sea Salt Fries
Chimichurri or garlic aioli
Beet Salad
Goat cheese, pistachios, and dill
Wedge Salad
Crumbled Bacon, local cherry tomatoes, and blue cheese vinaigrette
Olives
Citrus and bay marinated
Cheese Plate
Assorted cheese, fruits, nuts
Entrees
Grilled Lamb Chops
Burger Sliders
with mayo & Pimento Cheese or caramelized Onions
Salmon
with white bean puree and basil pesto
Chimichurri Chicken
feta & yogurt sauce, honey roasted carrots, smashed potatoes, chimichurri
Desserts
Bread Pudding
Assorted Macarons
Chocolate Truffles
Sandwiches & Small Plates
Grilled Pork Chop
Orange glaze, garlic mashed potatoes, and roasted brussels sprouts
Salmon
With white bean puree and basil pesto
Burger Sliders
With mayo & pimento cheese or caramelized onions
Chimichurri Chicken
feta & yogurt sauce, honey roasted carrots, smashed potatoes, chimichurri
Snacks and Appetizers
Deviled Eggs
trio of pimento, bacon & hot honey, and lox
Truffle Parmesan Fries
Sea Salt Fries
Garlic Aioli or Chimichurri
Crispy Brussels Sprouts
hot honey, toasted pecans. orange zest
Bacon
Entrees and Small Plates
French Toast
Chantilly cream, fresh berries, warm maple syrup
Odelia Potatoes
baby potatoes, melted pimento cheese, poached egg, hollandaise, siracha, crispy shallots
Cod Cakes
caper dill sauce, petite salad with champagne vinaigrette, (add 2 poached eggs, hollandaise)
Eggs Benedict
two poached eggs, ham, brioche, hollandaise
Quiche
quiche of the day, petite salad with champagne vinaigrette
Seasonal Soup
Yogurt Parfait
homemade pecan coconut granola, fresh fruit
Salads
Curry Chicken Salad
on a bed of lettuce, served with crostini (Eat Fit Approved)
Fall Salad
spinach, green apples, roasted sweet potatoes, toasted pecans, pecorino, dried cranberries, maple dressing
Sandwiches
Burger Sliders
pimento cheese or caramelized onions
Salmon Avocado Toast
goat cheese, pesto, local micro greens on sourdough toast
Chicken Club
grilled chicken, avocado, garlic aioli, bacon jam, local sprouts, sourdough
Croque Monsieur
brioche, honey mustard dijonaise, gruyere, ham. (add poached egg)
Desserts
Assorted Macarons
Coffee Chocolate Mousse
Creme Brûlée
Affogato
Vanilla ice cream, espresso chocolate or caramel